Mario Fongo Rosemary Crispbread – Lingue al Rosmarino (12x200g) | Wholesale
Mario Fongo Rosemary Crispbread – Lingue al Rosmarino are artisan flatbreads with a crisp, delicate texture and a unique “lingua” (tongue) shape. Made with the finest organic extra virgin olive oil and infused with fragrant rosemary, they deliver a light yet bold flavour that pairs beautifully with cheeses, charcuterie, or dips.
Lactose-free and 100% vegan, these elegant crispbreads are a superior addition to any appetizer board or gourmet snack.
Original: $83.51
-70%$83.51
$25.05Mario Fongo Rosemary Crispbread – Lingue al Rosmarino (12x200g) | Wholesale
Mario Fongo Rosemary Crispbread – Lingue al Rosmarino are artisan flatbreads with a crisp, delicate texture and a unique “lingua” (tongue) shape. Made with the finest organic extra virgin olive oil and infused with fragrant rosemary, they deliver a light yet bold flavour that pairs beautifully with cheeses, charcuterie, or dips.
Lactose-free and 100% vegan, these elegant crispbreads are a superior addition to any appetizer board or gourmet snack.
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Description
Mario Fongo Rosemary Crispbread – Lingue al Rosmarino are artisan flatbreads with a crisp, delicate texture and a unique “lingua” (tongue) shape. Made with the finest organic extra virgin olive oil and infused with fragrant rosemary, they deliver a light yet bold flavour that pairs beautifully with cheeses, charcuterie, or dips.
Lactose-free and 100% vegan, these elegant crispbreads are a superior addition to any appetizer board or gourmet snack.
