Montagna Spicy Calabrian Salame DOP (Avg. 350g) | Wholesale
A true expression of Calabria’s fiery culinary heritage, this DOP-certified Montagna Spicy Calabrian Salame is made using select Italian pork, seasoned with chilli peppers, and slow-aged for a bold, spicy flavour. Crafted according to protected traditional methods, it delivers an authentic southern Italian taste with a punch of heat.
Storage
Keep refrigerated between 0 and 5 degrees Celsius.
Once opened, consume within 3 day
Montagna Spicy Calabrian Salame DOP (Avg. 350g) | Wholesale
A true expression of Calabria’s fiery culinary heritage, this DOP-certified Montagna Spicy Calabrian Salame is made using select Italian pork, seasoned with chilli peppers, and slow-aged for a bold, spicy flavour. Crafted according to protected traditional methods, it delivers an authentic southern Italian taste with a punch of heat.
Storage
Keep refrigerated between 0 and 5 degrees Celsius.
Once opened, consume within 3 day
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A true expression of Calabria’s fiery culinary heritage, this DOP-certified Montagna Spicy Calabrian Salame is made using select Italian pork, seasoned with chilli peppers, and slow-aged for a bold, spicy flavour. Crafted according to protected traditional methods, it delivers an authentic southern Italian taste with a punch of heat.
Storage
Keep refrigerated between 0 and 5 degrees Celsius.
Once opened, consume within 3 day
