Free From Italy Tomato Sauce for Bolognese (280g)
Free From Italy Tomato Sauce for Bolognese (280g) – Made in the scenic hills of Umbria by the second generation of the Rovette family, this vegan Bolognese Tomato Sauce is crafted from the finest Italian ingredients. Completely free from all top 14 allergens, it offers a safe, delicious, and authentic Italian taste. Ideal for creating traditional Bolognese pasta dishes or as a rich base for your favorite sauces.
Preparation & Usage:
Use as a substitute for tinned tomatoes to create a smoother Bolognese sauce. For a simple recipe: sauté finely chopped mushrooms, garlic, and vegetables until golden, add the Bolognese sauce, season to taste, mix with cooked pasta, coat well, and serve.
Storage:
Store in a cool, dry place away from light. Once opened, refrigerate and consume within 3–4 days.
Free From Italy Tomato Sauce for Bolognese (280g)
Free From Italy Tomato Sauce for Bolognese (280g) – Made in the scenic hills of Umbria by the second generation of the Rovette family, this vegan Bolognese Tomato Sauce is crafted from the finest Italian ingredients. Completely free from all top 14 allergens, it offers a safe, delicious, and authentic Italian taste. Ideal for creating traditional Bolognese pasta dishes or as a rich base for your favorite sauces.
Preparation & Usage:
Use as a substitute for tinned tomatoes to create a smoother Bolognese sauce. For a simple recipe: sauté finely chopped mushrooms, garlic, and vegetables until golden, add the Bolognese sauce, season to taste, mix with cooked pasta, coat well, and serve.
Storage:
Store in a cool, dry place away from light. Once opened, refrigerate and consume within 3–4 days.
Product Information
Product Information
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Description
Free From Italy Tomato Sauce for Bolognese (280g) – Made in the scenic hills of Umbria by the second generation of the Rovette family, this vegan Bolognese Tomato Sauce is crafted from the finest Italian ingredients. Completely free from all top 14 allergens, it offers a safe, delicious, and authentic Italian taste. Ideal for creating traditional Bolognese pasta dishes or as a rich base for your favorite sauces.
Preparation & Usage:
Use as a substitute for tinned tomatoes to create a smoother Bolognese sauce. For a simple recipe: sauté finely chopped mushrooms, garlic, and vegetables until golden, add the Bolognese sauce, season to taste, mix with cooked pasta, coat well, and serve.
Storage:
Store in a cool, dry place away from light. Once opened, refrigerate and consume within 3–4 days.
